Notes
Slide Show
Outline
1
Juan's Fajita's
2
Start with Fresh Meat
and Veggies
3
Slice up the meat and veggies into thin strips
4
Grill the meat and veggies all at the same time, trying to keep the meat at the lower end of the griddle to keep the grease from the veggies.
5
Cooking everything at once is fine. It doesn't take long for the meat to cook when it’s cut thin like this.
6
Cook up the refried beans add some Spanish rice,
Tortillas, Shredded cheese, diced tomatoes and Enjoy!
Notes